Relax and indulge at one of the best dinner restaurants in Uptown Charlotte’s Third Ward. Our dinner menu and unique daily specials feature uniquely Charlotte Southern cuisine with a twist, all made from scratch with the finest ingredients. Our comfortable decor of rich woods and custom artwork paired with our award-winning dinner, full bar, tempting craft beers and delicious desserts work together to create an ambiance of warmth in a casual, yet classy, environment.
DRAUGHT SIGNATURE WINGS
Choose Your Favorite House-Made Sauce:
Hot, Mild, Bourbon, Root Beer, BBQ, Firecracker or Lemon Pepper.
1/2 Dozen. $7 / 1 Dozen. $12
PRETZEL BITES. $7
House-Made Pub Cheese.
ROASTED CORN HUMMUS. $6
A Southern Twist On The Traditional Middle Eastern Spread. Comes With Celery & Carrots.
Tater Barrels, Chorizo, Jalapeños, Pub Cheese & Onions.
HOT HONEY CHICKEN DIP. $10
Our Take On Buffalo Chicken Dip. Served With House-Made Chips.
BOLOGNA HUSHPUPPIES. $7
Quintessentially Southern. Served With ‘Come-Back’ Sauce.
SOUTHERN SPROUTS. $8
Fresh Brussels Sprouts, Ginger Sugar Brulée & Lemon Vinaigrette.
FIRECRACKER 'DEVILED' EGGS*. $6
Texas Pete Pickled Eggs, Deviled & Delicious!
Grilled Wedge. $11
An individual Head of Baby Iceberg Lettuce, Grape Tomatoes & Bacon. Served with Bleu Cheese dressing.
Caesar Salad. $8
The Traditional Caesar, Baby Romaine, Grilled Chicken & Cheese. Bread. House-Made Caesar Dressing.
HOUSE SALAD. $8
The Classic. Iceberg Lettuce, Tomatoes, Carrots, Cucumber, Onions & Croutons.
ADD TO ANY SALAD:
Burger*. $5, Turkey Burger. $5, Chicken (Grilled or Fried). $4, Shrimp. $5, or Veggie Burger. $4.
Caesar, Blue Cheese, Ranch, Cucumber, Blueberry Balsamic or Orange Sherry Vinaigrette.
AVOCADO TOAST SALAD. $13
“Big Bread”, Tomatoes, Goat Cheese, Blueberries, Arugula & Toasted Pecans.
Chef’s Signature Dinner Entrees
CRAWFISH MAC & CHEESE. $16
Everybody Loves Mac & Cheese And Who Doesn’t Love Crawfish?! Creamy Goodness Laced With Chunks Of Low-Country ‘Lobster’.
CHOP SHOP. $18
Juicy, Bone-in Pork Chop, Apple Butter & Dirty Rice.
CAROLINA CAVEMAN. $18
Braised & Then Grilled, These Twice-Cooked Boneless Beef Short Ribs Melt In Your Mouth. Served With Pimento Cheese Grits.
NC FISH AND CHIPS. $13
A Fish Camp Tradition. Cornbread Battered NC Catfish, Fried To Perfection, Served With Fries.
THE STRIP $18
A Half-Pound Strip Steak, Topped With Chicken Liver Compound Butter, Served With Fresh Broccoli.
Between The Bread
TWO-HANDED SANDWICHES, MADE TO ORDER
Start With Your Choice Of Beef*, Turkey Burger, Chicken (Grilled Or Fried) Or Veggie Burger (V). Choose Your Favorite Toppings & One Side.
Add Cheddar .50¢, Fruit $1 Extra.
THE WALK OF SHAME BURGER*. $14
An Egg Over Easy, Pepper Jam & Bacon.
KENTUCKY BLUE. $13
Homemade Bourbon Sauce & Bleu Cheese.
Crispy Bacon, Lettuce & Tomato.
BLESS YOUR HEART. $13
Homemade Apple Butter & Goat Cheese.
PLEASE PASS THE MUSTARD. $13
Fried Bologna & Cheddar.
THE CLASSIC. $12
Plain Jane. Cheddar, Lettuce, Tomatoes & Onions.
PIMENTO CHEESE GRITS. $3
LIMA BEANS. $3
ROASTED CORN. $3
DIRTY RICE (RED RICE). $3
TATER BARRELS. $3
SWEET POTATO FRIES. $3
MOON PIE BREAD PUDDING. $6
*These items may be served under-cooked. Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness. Our Kitchen Cooks With Peanut Oil.
Hours of Operation
Closed during Fall
TUES - WED
11:00am – 11:00pm
THU - SAT
11:00am – 12:00am
10:00am – 11:00pm
Drop Us a Line
Don't be shy. Let us know if you have any questions!